Faced with a declining consumer base at home, Japan’s traditional sake brewers have been struggling for a decade or more. Their product has long fallen out of popularity among younger people and Japan has seen an influx of foreign alcohol with exotic names and equally exotic tastes. So brewers have been delighted that Chinese drinkers have taken to Japan’s national drink with such gusto.“It has been very difficult in the domestic market for a few years now,” said Terumasa Yamamoto, director of…



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