Food Made Good awards celebrate trailblazers for sustainability in the Hong Kong restaurant industry

Hong Kong chefs, restaurant owners and suppliers came together this week to dish out the city’s only food and beverage awards dedicated to sustainability.The awards, which are in their second year, are presented by Food Made Good HK, a consultancy with a focus on the food industry. There were 10 award categories, and the winners announced on November 24 were selected based on Food Made Good’s environment sustainability framework.Somm, a restaurant and bar in the Landmark Mandarin Oriental, took…


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