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New mooncake fillings for 2021 Mid-Autumn Festival: CBD and chocolate, caviar, custard – there’s even some for dogs




Every year, Chinese chefs in Hong Kong come up with creative new mooncake flavours. We round up the most notable offerings for the 2021 Mid-Autumn Festival.In 2020, the Royal Caviar Club came up with an intriguing savoury mooncake with shaved truffle, lobster meat and caviar. This year, their offering is simpler and more delicious – a mochi-style mooncake containing six grams (0.2 ounces) of Imperial Ossetra caviar, and a filling of either cream cheese or Madagascan vanilla. A six-piece set,…



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