Food

Chicken tikka masala: why Britain’s best Indian chefs respect the hybrid dish, even if they won’t put it on their menus




Top Indian chefs in the UK respect chicken tikka masala’s role in making British people huge fans of Indian food, even if they won’t serve it in their restaurants.



READ SOURCE

See also  Phase four takeaway: This Hong Kong 'wantan mee' from Cheras is the ultimate comfort food for just RM7!

This website uses cookies. By continuing to use this site, you accept our use of cookies.